Embrace French opulence with our Laguiole en Aubrac Corkscrew. Handmade of revered craftsmen, its Olive Wood handle seamlessly complements the mat stainless steel, representing a confluence of luxury, deep-rooted traditions, and pristine performance.
Using a Laguiole Sommelier Corkscrew:
1. Remove the Capsule:
Utilize the sommelier’s serrated blade to neatly cut the capsule around the bottle’s neck.
2. Prepare the Cork for Extraction:
Identify the center of the cork.
Position the tip of the sommelier’s corkscrew at the center.
Turn it clockwise, embedding the screw about three-quarters deep into the cork.
3. Cork Extraction:
Rest the lever against the bottle’s neck.
While stabilizing the bottle with one hand, gently pull the cork upwards using the sommelier handle.

Classic Terracotta Sheath for Laguiole Corkscrews
Horizontal Leather Sheath - Black















