Cherish the quintessence of French design with our lavish Laguiole en Aubrac Corkscrew. Mastered by traditional artisans, it harmoniously marries a Ebony wood handle with lustrous stainless steel, presenting an ensemble of opulence, timeless craftsmanship, and stellar functionality.
Using a Laguiole Sommelier Corkscrew:
1. Remove the Capsule:
Utilize the sommelier’s serrated blade to neatly cut the capsule around the bottle’s neck.
2. Prepare the Cork for Extraction:
Identify the center of the cork.
Position the tip of the sommelier’s corkscrew at the center.
Turn it clockwise, embedding the screw about three-quarters deep into the cork.
3. Cork Extraction:
Rest the lever against the bottle’s neck.
While stabilizing the bottle with one hand, gently pull the cork upwards using the sommelier handle.

Classic Red Sheath for Laguiole Corkscrews
Leather Sommelier Belt Sheath – Moka















