Experience the zenith of French luxury and wine culture with the Laguiole Corkscrew Prestige Bee Snakewood. Not just a tool, it’s a celebration of art, an embodiment of opulence.
The chiseled bee emblem, an icon of superior craftsmanship, merges effortlessly with the ornately detailed plates, promising a wine opening experience that’s nothing short of poetic. Each twist, each turn, each pull echoes centuries of French winemaking and metallurgical traditions.
Using a Laguiole Sommelier Corkscrew:
1. Remove the Capsule:
Utilize the sommelier’s serrated blade to neatly cut the capsule around the bottle’s neck.
2. Prepare the Cork for Extraction:
Identify the center of the cork.
Position the tip of the sommelier’s corkscrew at the center.
Turn it clockwise, embedding the screw about three-quarters deep into the cork.
3. Cork Extraction:
Rest the lever against the bottle’s neck.
While stabilizing the bottle with one hand, gently pull the cork upwards using the sommelier handle.